Number Two Hundred and Seventy Two:Home, Dinner, Nachos
Grilled some frozen hamburgers, crumbled the meat, then broiled some cheese on chips, Lisa's homemade salsa from our tomatoes and damn! A nice and different meal! Do you ever get in a meal rut when you feel like you just make the same thing all the time? Now I do LIKE the stuff I make all the time, but adding a little variety is always a welcome change of pace. And hell, the kid even liked it, like really liked it, not act like she liked it liked it. I think.
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